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- Jan 21, 2014
The famous baked fish at Phong Dinh is a monster of an animal, a thick-skinned Vietnamese catfish barely shy of a yard, blackened and smoking, the twin prongs of its signature mustachio charred into crumbling Salvador Dali curls. You have undoubtedly encountered a catfish or two in your time, but this is another thing altogether, a juice-dripping beast that looks as if it could have engulfed a loaf of French bread as easily as a boa constrictor swallows a wild pig. Read more
Our Famous Baked Fish
Phong Dinh Baked Catfish is our famous signature dish coveted for it’s complex but flavorful taste and texture. It’s a fresh whole catfish, oven-baked to a crisp golden-brown. Make your own spring rolls to complement with our unique phong dinh tamarind sauce, and voilá!
Fresh lettuce leaves and variety of herbs, bean sprout, cucumber slices, julienned pickled carrot and daikon, thin rice vermicelli, and rice paper